Baking Tray

Product Details:

Seamless burger tray, made from Food graded 0.60 mm thickness Aluminised steel material with 6 mm wire on top rim for additional support and strength.

Material: Food Graded Aluminized steel 0.6mm thickness 

Tray Size: 600×400mm

Cavity size 100mm dia x 16 mm depth

Non stick coating options available as per clients requirement.

Made In India

Additional Information:

• Item Code: Z26-S15
• Production Capacity: 5000
• Delivery Time: 2-3 weeks

Product Details:

*Food Grade - Aluminized steel is approved by USFDA norms as food

grade which mean food and food products can be brought in direct

contact with aluminized steel without any harmful reactions unlike

galvanized. The aluminized coating consists of aluminum, silicon and

iron. Tests conducted by governments in JAPAN and US , under the Food

Sanitation Law and FDA have proved that even if these elements enter

the human body, they are harmless and will be completely discharged.

* Fast Heating - Aluminized steel has a very high thermal efciency which

helps in reecting 80 % of heat from surface as a result in faster control

heating. Aluminized keeps its original ne surface lusters even when used

for long periods at temperatures below 450 degrees.

*Energy efcient - Aluminized steel allows pan to heat up and cool down

at faster rate, resulting in reduced energy cost while improving

temperature control.

*Time saving - Aluminized steel arrests heat due to its high thermal

efciency and it retains more than 80 % of the heat and avoids heat

radiation. Hence becomes faster thus reducing time and increasing

productivity to the process.

*Easy in cleaning - Aluminized steel surface has uniform coating of

aluminium and silicon which makes the surface even and smooths

resulting in easy cleaning.

*Non Stick feature - Aluminized steel is having a non stick feature that

helps in excellent dough release. In typical bread baking application

oiling of pan was required, but in aluminized steel oiling of pan can be

avoided hence reducing time and cost.

*Adds more life to the product - Aluminized steel is available in high tensile

strength and has high corrosion resistance result in longer life of Pans and

moulds.

*Environment Friendly - The vast majority of baking pans are constructed

of aluminized steel, which is comprised of base steel hot coated with an

aluminium-silicone alloy. Aluminized steel is ideally suited for baking

applications and meets ASTM 463-A specications.

Additional Information:

• Item Code: Z26-S

Product Details:

*Food Grade - Aluminized steel is approved by USFDA norms as food

grade which mean food and food products can be brought in direct

contact with aluminized steel without any harmful reactions unlike

galvanized. The aluminized coating consists of aluminum, silicon and

iron. Tests conducted by governments in JAPAN and US , under the Food

Sanitation Law and FDA have proved that even if these elements enter

the human body, they are harmless and will be completely discharged.

* Fast Heating - Aluminized steel has a very high thermal efciency which

helps in reecting 80 % of heat from surface as a result in faster control

heating. Aluminized keeps its original ne surface lusters even when used

for long periods at temperatures below 450 degrees.

*Energy efcient - Aluminized steel allows pan to heat up and cool down

at faster rate, resulting in reduced energy cost while improving

temperature control.

*Time saving - Aluminized steel arrests heat due to its high thermal

efciency and it retains more than 80 % of the heat and avoids heat

radiation. Hence becomes faster thus reducing time and increasing

productivity to the process.

*Easy in cleaning - Aluminized steel surface has uniform coating of

aluminium and silicon which makes the surface even and smooths

resulting in easy cleaning.

*Non Stick feature - Aluminized steel is having a non stick feature that

helps in excellent dough release. In typical bread baking application

oiling of pan was required, but in aluminized steel oiling of pan can be

avoided hence reducing time and cost.

*Adds more life to the product - Aluminized steel is available in high tensile

strength and has high corrosion resistance result in longer life of Pans and

moulds.

*Environment Friendly - The vast majority of baking pans are constructed

of aluminized steel, which is comprised of base steel hot coated with an

aluminium-silicone alloy. Aluminized steel is ideally suited for baking

applications and meets ASTM 463-A specications.

Additional Information:

• Item Code: Z51-45C

Product Details:

*Food Grade - Aluminized steel is approved by USFDA norms as food

grade which mean food and food products can be brought in direct

contact with aluminized steel without any harmful reactions unlike

galvanized. The aluminized coating consists of aluminum, silicon and

iron. Tests conducted by governments in JAPAN and US , under the Food

Sanitation Law and FDA have proved that even if these elements enter

the human body, they are harmless and will be completely discharged.

* Fast Heating - Aluminized steel has a very high thermal efciency which

helps in reecting 80 % of heat from surface as a result in faster control

heating. Aluminized keeps its original ne surface lusters even when used

for long periods at temperatures below 450 degrees.

*Energy efcient - Aluminized steel allows pan to heat up and cool down

at faster rate, resulting in reduced energy cost while improving

temperature control.

*Time saving - Aluminized steel arrests heat due to its high thermal

efciency and it retains more than 80 % of the heat and avoids heat

radiation. Hence becomes faster thus reducing time and increasing

productivity to the process.

*Easy in cleaning - Aluminized steel surface has uniform coating of

aluminium and silicon which makes the surface even and smooths

resulting in easy cleaning.

*Non Stick feature - Aluminized steel is having a non stick feature that

helps in excellent dough release. In typical bread baking application

oiling of pan was required, but in aluminized steel oiling of pan can be

avoided hence reducing time and cost.

*Adds more life to the product - Aluminized steel is available in high tensile

strength and has high corrosion resistance result in longer life of Pans and

moulds.

*Environment Friendly - The vast majority of baking pans are constructed

of aluminized steel, which is comprised of base steel hot coated with an

aluminium-silicone alloy. Aluminized steel is ideally suited for baking

applications and meets ASTM 463-A specications.

Additional Information:

• Item Code: Z07

Product Details:

*Food Grade - Aluminized steel is approved by USFDA norms as food

grade which mean food and food products can be brought in direct

contact with aluminized steel without any harmful reactions unlike

galvanized. The aluminized coating consists of aluminum, silicon and

iron. Tests conducted by governments in JAPAN and US , under the Food

Sanitation Law and FDA have proved that even if these elements enter

the human body, they are harmless and will be completely discharged.

* Fast Heating - Aluminized steel has a very high thermal efciency which

helps in reecting 80 % of heat from surface as a result in faster control

heating. Aluminized keeps its original ne surface lusters even when used

for long periods at temperatures below 450 degrees.

*Energy efcient - Aluminized steel allows pan to heat up and cool down

at faster rate, resulting in reduced energy cost while improving

temperature control.

*Time saving - Aluminized steel arrests heat due to its high thermal

efciency and it retains more than 80 % of the heat and avoids heat

radiation. Hence becomes faster thus reducing time and increasing

productivity to the process.

*Easy in cleaning - Aluminized steel surface has uniform coating of

aluminium and silicon which makes the surface even and smooths

resulting in easy cleaning.

*Non Stick feature - Aluminized steel is having a non stick feature that

helps in excellent dough release. In typical bread baking application

oiling of pan was required, but in aluminized steel oiling of pan can be

avoided hence reducing time and cost.

*Adds more life to the product - Aluminized steel is available in high tensile

strength and has high corrosion resistance result in longer life of Pans and

moulds.

*Environment Friendly - The vast majority of baking pans are constructed

of aluminized steel, which is comprised of base steel hot coated with an

aluminium-silicone alloy. Aluminized steel is ideally suited for baking

applications and meets ASTM 463-A specications.

Additional Information:

• Item Code: Z26

Product Details:

Hot Dog Bun Tray is designed for industrial and commercial bakery production, offering strength, durability, and consistent baking performance. Manufactured using food-grade aluminum steel, this tray ensures excellent heat transfer for uniform coloring and perfectly shaped hot dog buns.

Specifications:

• Tray Size: 600 x 400 mm

• Cavities: 16 cavity

• Material: Food-grade aluminum steel

• Construction: Heavy-duty, long-lasting, suitable for daily industrial use

Key Features:

• Even heat distribution for uniform bun rise and texture

• Strong, rigid construction designed for high-volume bakery environments

• Available with or without non-stick coating (optional)

• Ideal for commercial bakeries, food factories, and industrial baking units

This 16-cavity Hot Dog Bun Tray is the perfect solution for efficient mass production of soft, evenly baked hot dog buns.

Product Details:

Our Industrial Heart Shape Baking Tray is engineered for commercial and industrial baking needs. Constructed from food-grade aluminum steel, this heavy-duty tray ensures superior strength, excellent heat distribution, and long-lasting performance in high-volume baking operations. With a 35-cavity heart-shaped design, it is ideal for efficiently producing large quantities of uniform heart-shaped baked goods such as cookies, pastries, chocolates, and more.

Key features:

• Material: High-quality, food-grade aluminum steel for durability and safety in industrial environments

• Size: 600x400 mm (35 cavities)

• Heavy Duty: Built for high-volume use, capable of withstanding heavy-duty baking temperatures and frequent handling

• Coating Options: Available with or without non-stick coating for easy release and maintenance

• Design: 35 heart-shaped cavities, perfect for mass production of uniform baked goods

• Usage: Ideal for commercial kitchens, bakeries, and food processing units with high output requirements

This tray is the perfect solution for industrial-scale bakeries looking to maximize efficiency and consistency in their baking process.

Additional Information:

• Item Code: Z-H

Product Details:

*Food Grade - Aluminized steel is approved by USFDA norms as food

grade which mean food and food products can be brought in direct

contact with aluminized steel without any harmful reactions unlike

galvanized. The aluminized coating consists of aluminum, silicon and

iron. Tests conducted by governments in JAPAN and US , under the Food

Sanitation Law and FDA have proved that even if these elements enter

the human body, they are harmless and will be completely discharged.

* Fast Heating - Aluminized steel has a very high thermal efciency which

helps in reecting 80 % of heat from surface as a result in faster control

heating. Aluminized keeps its original ne surface lusters even when used

for long periods at temperatures below 450 degrees.

*Energy efcient - Aluminized steel allows pan to heat up and cool down

at faster rate, resulting in reduced energy cost while improving

temperature control.

*Time saving - Aluminized steel arrests heat due to its high thermal

efciency and it retains more than 80 % of the heat and avoids heat

radiation. Hence becomes faster thus reducing time and increasing

productivity to the process.

*Easy in cleaning - Aluminized steel surface has uniform coating of

aluminium and silicon which makes the surface even and smooths

resulting in easy cleaning.

*Non Stick feature - Aluminized steel is having a non stick feature that

helps in excellent dough release. In typical bread baking application

oiling of pan was required, but in aluminized steel oiling of pan can be

avoided hence reducing time and cost.

*Adds more life to the product - Aluminized steel is available in high tensile

strength and has high corrosion resistance result in longer life of Pans and

moulds.

*Environment Friendly - The vast majority of baking pans are constructed

of aluminized steel, which is comprised of base steel hot coated with an

aluminium-silicone alloy. Aluminized steel is ideally suited for baking

applications and meets ASTM 463-A specications.

Additional Information:

• Item Code: Z26-RBT

Product Details:

*Food Grade - Aluminized steel is approved by USFDA norms as food

grade which mean food and food products can be brought in direct

contact with aluminized steel without any harmful reactions unlike

galvanized. The aluminized coating consists of aluminum, silicon and

iron. Tests conducted by governments in JAPAN and US , under the Food

Sanitation Law and FDA have proved that even if these elements enter

the human body, they are harmless and will be completely discharged.

* Fast Heating - Aluminized steel has a very high thermal efciency which

helps in reecting 80 % of heat from surface as a result in faster control

heating. Aluminized keeps its original ne surface lusters even when used

for long periods at temperatures below 450 degrees.

*Energy efcient - Aluminized steel allows pan to heat up and cool down

at faster rate, resulting in reduced energy cost while improving

temperature control.

*Time saving - Aluminized steel arrests heat due to its high thermal

efciency and it retains more than 80 % of the heat and avoids heat

radiation. Hence becomes faster thus reducing time and increasing

productivity to the process.

*Easy in cleaning - Aluminized steel surface has uniform coating of

aluminium and silicon which makes the surface even and smooths

resulting in easy cleaning.

*Non Stick feature - Aluminized steel is having a non stick feature that

helps in excellent dough release. In typical bread baking application

oiling of pan was required, but in aluminized steel oiling of pan can be

avoided hence reducing time and cost.

*Adds more life to the product - Aluminized steel is available in high tensile

strength and has high corrosion resistance result in longer life of Pans and

moulds.

*Environment Friendly - The vast majority of baking pans are constructed

of aluminized steel, which is comprised of base steel hot coated with an

aluminium-silicone alloy. Aluminized steel is ideally suited for baking

applications and meets ASTM 463-A specications.

Additional Information:

• Item Code: Z01-FB400

Product Details:

*Food Grade - Aluminized steel is approved by USFDA norms as food

grade which mean food and food products can be brought in direct

contact with aluminized steel without any harmful reactions unlike

galvanized. The aluminized coating consists of aluminum, silicon and

iron. Tests conducted by governments in JAPAN and US , under the Food

Sanitation Law and FDA have proved that even if these elements enter

the human body, they are harmless and will be completely discharged.

* Fast Heating - Aluminized steel has a very high thermal efciency which

helps in reecting 80 % of heat from surface as a result in faster control

heating. Aluminized keeps its original ne surface lusters even when used

for long periods at temperatures below 450 degrees.

*Energy efcient - Aluminized steel allows pan to heat up and cool down

at faster rate, resulting in reduced energy cost while improving

temperature control.

*Time saving - Aluminized steel arrests heat due to its high thermal

efciency and it retains more than 80 % of the heat and avoids heat

radiation. Hence becomes faster thus reducing time and increasing

productivity to the process.

*Easy in cleaning - Aluminized steel surface has uniform coating of

aluminium and silicon which makes the surface even and smooths

resulting in easy cleaning.

*Non Stick feature - Aluminized steel is having a non stick feature that

helps in excellent dough release. In typical bread baking application

oiling of pan was required, but in aluminized steel oiling of pan can be

avoided hence reducing time and cost.

*Adds more life to the product - Aluminized steel is available in high tensile

strength and has high corrosion resistance result in longer life of Pans and

moulds.

*Environment Friendly - The vast majority of baking pans are constructed

of aluminized steel, which is comprised of base steel hot coated with an

aluminium-silicone alloy. Aluminized steel is ideally suited for baking

applications and meets ASTM 463-A specications.

Additional Information:

• Item Code: Z01

Product Details:

*Food Grade - Aluminized steel is approved by USFDA norms as food

grade which mean food and food products can be brought in direct

contact with aluminized steel without any harmful reactions unlike

galvanized. The aluminized coating consists of aluminum, silicon and

iron. Tests conducted by governments in JAPAN and US , under the Food

Sanitation Law and FDA have proved that even if these elements enter

the human body, they are harmless and will be completely discharged.

* Fast Heating - Aluminized steel has a very high thermal efciency which

helps in reecting 80 % of heat from surface as a result in faster control

heating. Aluminized keeps its original ne surface lusters even when used

for long periods at temperatures below 450 degrees.

*Energy efcient - Aluminized steel allows pan to heat up and cool down

at faster rate, resulting in reduced energy cost while improving

temperature control.

*Time saving - Aluminized steel arrests heat due to its high thermal

efciency and it retains more than 80 % of the heat and avoids heat

radiation. Hence becomes faster thus reducing time and increasing

productivity to the process.

*Easy in cleaning - Aluminized steel surface has uniform coating of

aluminium and silicon which makes the surface even and smooths

resulting in easy cleaning.

*Non Stick feature - Aluminized steel is having a non stick feature that

helps in excellent dough release. In typical bread baking application

oiling of pan was required, but in aluminized steel oiling of pan can be

avoided hence reducing time and cost.

*Adds more life to the product - Aluminized steel is available in high tensile

strength and has high corrosion resistance result in longer life of Pans and

moulds.

*Environment Friendly - The vast majority of baking pans are constructed

of aluminized steel, which is comprised of base steel hot coated with an

aluminium-silicone alloy. Aluminized steel is ideally suited for baking

applications and meets ASTM 463-A specications.

Additional Information:

• Item Code: Z01-FB